Warm House Cozy Kitchen

Ingredient Conversions

All Purpose Flour

All Purpose Flour

  • 1/4 cup – 1.25 ounces
  • 1/3 cup – 1.667 ounces
  • 1/2 cup – 2.5 ounces
  • 2/3 cup – 4.667 ounces
  • 3/4 cup – 3.75 ounces
  • 1 cup – 5 ounces
 Granulated-Sugar

Granulated Suar

  • 1/2 cup – 3 1/2 ounces
  • 3/4 cup – 5 1/4 ounces
  • 1 cup – 7 ounces
  • 2 cups – 14 ounces

 

Raw Peanuts

  • 1 1/4 cups – 6 1/4 ounces
WholeWheatFlour

Whole Wheat Flour

  • 1/4 cup – 1.375 ounces
  • 1/3 cup – 1.834 ounces
  • 1/2 cup – 2.75 ounces
  • 2/3 cup – 3.667 ounces
  • 3/4 cup – 4.125 ounces
  • 1 cup – 5.5 ounces
 light brown sugar

Brown Sugar (packed)

  • 1/4 cup – 1.75 ounces
  • 1/3 cup – 2.333 ounces
  • 1/2 cup – 3.5 ounces
  • 2/3 cup – 4.667 ounces
  • 3/4 cup – 5.25 ounces
  • 1 cup – 7 ounces
  cornmeal

Stone Ground Corn Meal

  • 1 1/3 cups – 6 2/3 ounces
cake flour


Cake Flour

  • 1 cup – 4 ounces
  • 3 cups – 12 ounces
 Confectioner Sugar

Confectioners Sugar

  • 1 cup – 4 ounces
  • 3 cup – 12 ounce
 quaker rolled oats

Old Fashioned Rolled Oats

  • 2 cups – 6 ounces
flour-bread

Bread Flour

  • 3/4 cup – 4 1/8 ounces
  • 2 cups – 11 ounces
 cocoa

Dutch Processed Coca

  • 1/3 cup – 1 ounce
  • 1 cup – 3 ounces